~Simple Pleasures~

Easy holiday punch that’s sure to please kids and adults alike!

2 small containers sherbert

2 bottle Hawaiin punch~tropical punch

2 large bottles gingerale

You will also need a fairly large punch bowl.  About 10 mintes before you want to make it, set out sherbert to make it softer.  Put in punch bowl.  Add Hawaiin punch and fill halfway.  Pour gingerale into bowl until foam reaches top.  Mix gently with ladle, and toss in some ice cubes.  You can refill, as necessary.  You can double and triple the recipe as needed.